Tags » Pork Kabobs

Pork Kabobs - A Bonus Recipe

This post has been contributed by Guest Blogger, Matt.

I have never looked through my grandmother’s recipe box.  As a matter of fact, I’m not even sure I have ever seen it.   558 more words


Ann's Crab-Apple Salad Dressing and Marinade (created by Elvy)

p>MY Neighbor made crab-apple jelly last fall and I made a terrific salad dressing that doubles as a great marinade on chicken and probably pork – although I haven’t tried pork yet. 170 more words

Elvy Howard

Herbed Pork Kabobs

When I started my blog, my main goal was to be inspirational to those who are new at cooking, or fearful about cooking. This wasn’t a new thing for me – I’ve always promoted cooking at home. 789 more words


Athens, Greece on Christmas Eve

Day 61 – Saturday, December 24, 2011 Christmas Eve

We docked around 8:00 in Athens, Greece. Caitlin had done some research prior to the trip and decided that they would explore the city on their own without joining a guided tour. 436 more words


Peanut Dipping Sauce or Satay Sauce

When you make any kind of a kebob, whether it is beef, chicken or pork on the grill a dipping sauce is a good idea to serve with it.  281 more words



Your choice. As long as the meat stays juicy, moist and delicious, you can call it whatever you want. I like kebabs myself, and these were a big hit last week, probably our favorite dinner. 411 more words