Tags » Portabella Mushrooms

"Meatless Monday" Recipe of the Week - Baked Mushroom Parmesan

This week’s “Meatless Monday” Recipe of the Week is a Baked Mushroom Parmesan. Portabella Mushrooms, Tomato Pasta Sauce, Basil Leaves, Shredded Mozzarella Cheese, and Parmesan Cheese are the main ingredients in this dish. 199 more words


Baby Bella and Fontina Crostini

We had some leftover bread from our Arturos takeout and could not let this woodfired, made from scratch, artisanal goodness go to waste. My husband, who I call Chef Frank, made delicious Crostini with baby portabella mushrooms, Fontina cheese and sage. 14 more words


Why Eat Mushrooms?

September is National Mushroom Month. Mushrooms add a pleasant touch and taste to many dishes, but they provide so much more. These unique food items constitute a class of their own. 416 more words


Mushroom Risotto

I tried making risotto once.  It did not turn out.  So why did I decide to tackle something that was this intimidating this early on?  Come on, guys.   963 more words

Breath Of The Wild

Grilled Stuffed Portabella Mushrooms

4 (5-inch) portabella mushroom caps
2/3 cup chopped Roma tomato
¼ cup shredded part-skim mozzarella cheese
1 teaspoon olive oil, divided
1 teaspoon sesame oil… 161 more words

This Shrimp Recipe Will Be The Quickest, Yet Tastiest Dinner You Make All Week

Craving something home cooked that is quick as getting fast food? Then you have to try this recipe.

Between all the craziness during the week, there’s always that night when you don’t have the time or maybe just not the energy to make dinner. 200 more words

Nutrition & Recipes

"Meatless Monday" Recipe of the Week - Eggplant "Steak" with Blue Cheese Cream

This week’s “Meatless Monday” Recipe of the Week is Eggplant “Steak” with Blue Cheese Cream. This is from the CooksRecipes website. The Cooks site has a fantastic selection of recipes for all tastes and cuisines. 299 more words