Tags » Portabello Mushrooms

paprika steak with sweet potato chips, garlic portabello mushroom, mini corn on the cobs asparagus and broccolini

We have been supping on pretty boring salads and leftovers over the past couple of days so today we decided to have a treat. This is still technically healthy, as long as you avoid butter, which yes is delicious, and yes this meal is begging for, but we are on a good streak and you can always treat yourself with a bit of olive oil. 409 more words

Celebrating our 3 Year Vegiversary with a Portabello Party!

The first official week of summer vacation has been a crazy one in my house with illness, restless kids and the usual bustle of activity, so the last thing on my mind was our 3 year vegiversary. 402 more words

Vegetarian Meals

Spinach & Artichoke Stuffed Portabello Mushrooms

I signed up for Washington’s Green Grocer recently, which is a fun produce delivery service. I get boxes filled with veggies and fruits that I don’t normally think to buy myself, and it’s a fun surprise to see what I get! 188 more words


Mushroom Pasta with Ricotta - THE MACARONI MARATHON

Mushrooms seem to be, well just mushrooms…no brilliant color like a red pepper, no deep green like a bunch of kale or broccoli rabe, no heartiness of a baked potato, nor the crunch of a carrot.  283 more words

Everyday Food

Portobello Baked Eggs

I love eggs.  So much.  It’s one of the main reasons why I could never be strictly vegan, I would miss eggs way too much.  Sure, I could probably live without meat, but I know I couldn’t live without eggs or cheese.   410 more words


Portabello Omelette Caps

Breakfast food should be its own classification. I have a deep obsession with the grand variety of dishes that can be served or created for this meal. 258 more words

Healthy Options

Sprouts & Kale Marsala


2 tablespoons coconut oil
2 tablespoons butter
4 cloves garlic, chopped
1 pound portabello mushrooms, cut into 1-inch cubes
1 package steamed or roasted chestnuts, halved… 124 more words

Coconut Oil