Tags » Portobello Mushrooms

Stuffed Portobello Mushrooms Topped With Mozzarella


6 large portobello mushrooms  (stem and gills removed)
6 tbsp. balsamic vinegar
1/2 cup extra-virgin olive oil, divided
sea salt and freshly ground black pepper… 137 more words


Mushroom, Onion & Manzanilla Sherry Soup

This is a great soup to make in a hurry that is sure to impress. Not just the same old mushroom soup – this version is full of flavor with a smooth texture and a hint of Sherry. 173 more words

Food Blog

RECIPE: Oven baked Portobello mushrooms

I find mushrooms the perfect alternative to meat for vegetarians and vegans or for when you’re looking for a meatless option, as the texture is quite ‘meaty’. 153 more words


Tempting Barbecue Recipes

It’s summertime.  Time to light up the grill.  Yes, there are endless possibilities for grilling without using meat or fish. One option is to check out this wonderful cookbook from the Book Publishing Company, which captures a wide variety of possibilities in one easy-to-use book. 726 more words


Kicking Off the National Animal Rights Conference 2017

Countdown to kick off of the @Animal Rights 2017 National Conference at the Hilton Alexandria Mark Center near Washington, District of Columbia on August 3rd. You don’t want to miss this!   214 more words


4th of July BBQ BEST!

Are you prepared for your 4th of July BBQ best? This recipe for BBQ Beef Tenderloin sandwiches has never been shared, until now! It was created many years ago, searching for a unique school auction donation that would bring in $$$ paired with a round of golf at our local course. 330 more words

Food & Drink

Portobellos rellenos con ricota y parmesano

(Ricotta- and Parmesan-Stuffed Portobellos) 

Adapted and Translated from recetas.lanacion.com.ar

By now, you should all be very familiar with my mushroom obsession. I hadn’t eaten stuffed portobellos in a while when I returned to Houston for the summer and I was craving them! 377 more words