Tags » Prawn

Ciopinno - Italian Fisherman's Stew

Happy New Year! I’m not sure you can still say that when you’ve passed the middle of January but I still feel like I’m finding my feet in 2018. 725 more words

Fish

Prawn cocktail

A simple yet delicious recipe for Prawn cocktail. This version of  a Marie rose style sauce is the best I have ever tasted, If I don’t say so myself! 106 more words

Garlic Prawn Pasta Recipe

This is a Pasta recipe very popular in Euskadi (The Basque Country). It reminds me of a friend’s mom. If you like garlic and prawns, you will love it. 143 more words

Food & Nutrition

The perch fishing that never was (Entry 217)

The majority of this blog was written four months back now. For many reasons I never got to continue with what I had planned out so carefully. 473 more words

Stillwater Fishing

食譜-mussel seafood soup

7 Jan 18

搭火車到南邊逃離47.3度的雪梨

最後一個聖誕新年假期的週日,沒去教會。和Shirley、Bee搭 到哪都$2.6的週日優惠火車 去位於south coast的Kiama,看到好新鮮的蝦子跟生蠔。買了$11 cooked tiger prawn和$17green king prawn(GKP)就立馬找個陰影處開始撥蝦,深橘紅跟白條紋相間從蝦子的身體一直到觸鬚的尾端,從頭折斷後吸了一口(超愛吃蝦頭)沒料到先被超硬的殼夾了一下嘴唇,然後才小心翼翼的吸出鮮美的蝦醬。省略剝彈牙蝦肉的過程,結論:真的沒吃過這麼鮮甜的,而且可能品種不同,這個虎蝦殼好硬,莫名的新鮮感。去wolli creek轉車時跑到亞洲超市買了一盒冷凍紐西蘭mussel,到家洗完澡後Shirely就煮好湯了

海鮮湯作法

  1. 把 GKP 分成頭跟身體兩部分,身體挑沙筋起來燙一下備用。
  2. 將事先泡過水的dried wakame加1/5的水和蒜薑醬(自己喜歡的量)一起用電鍋煮。
  3. 開始煮一鍋水,將 蝦頭 還有電鍋跳起來後的 蒜薑海帶 放進去熬。
  4. 把mussel去殼(冷凍狀態可用刀子將貝殼肉輕易摳下)+切豆腐+綠蔥段,水滾後丟入。
  5. 最後把一開始燙好的蝦子放進去就好了。

超超好喝的,另外煮冬粉加湯也不錯。

Mussel