Tags » Preserved Lemon

Lamb with preserved lemon and tarragon

Though warmer weather has come to stay with many of us, we are still more or less in the April-showers time of year, and nothing beats a slow-cooked, hearty meal on a rainy evening. 565 more words


The Fork Ran Away with the Spoon: Grilled Chicken with Corkscrew Pasta in Preserved Lemon and Garlic Sauce

This sounds really good, although a little bit high-maintenance for me.  I would probably just bake the chicken to make this a little easier. I think this would be quite good with some spinach thrown in. 282 more words

Big Meal / Dinner

Fish tagine with preserved lemon and mint

The warmer weather is here at full tilt.  I just love this time of year.  Spring and Fall are my favorite seasons in this part of the world.  501 more words


A Sirocco Feast

When I got a copy of Sirocco from the publisher, I was incredibly excited. I adore Persiana, Sabrina Ghayour’s first cookbook, rather a lot: it’s like  408 more words


Mauritian lemon salsa

Today I’m sharing a Mauritian salsa recipe made with homemade  lemon preserved ( I Will share the lemon preserved recipe in another post). This salsa is bitter sweet which goes so well with fish menu. 42 more words


Chicken, Preserved Lemon and Caper Tagine

Persian New Year seems like a good day to share this delicious recipe, seeing as it is from the beautiful Persiana. I made this recipe for my family on Mother’s Day this year. 416 more words

Main Meals