Tags » Preserving The Harvest

What I Did Yesterday

As you can see from the photograph, I got a lot done yesterday. I canned 19 pints of chicken and I cut up and bagged the 7 rabbits we butchered earlier this week for the freezer. 427 more words


Preserve the Harvest :: Dehydrated Greens + Recipe


I just went through a week of intense preserving to help Mark & Gina use up pounds and pounds of kale and collards, along with some parsley and edible flowers, that would have gone to the compost heap otherwsie. 740 more words


The Fermentation Files: Sauerkraut and Kimchi

My recent experimentation with fermentation was a great success which lead to new forays into this new (but ancient) world of preserving the harvest. Sauerkraut… 174 more words

Local Green

Rooting DC in 2015

Gardening in small spaces, making pickles, growing specialty crops, edible landscapes and healthy affordable food for all are just a few of the topics at the annual… 58 more words

Local Green

Glass Gem Corn Grinding Day

One of my wildest garden to table dreams came true.

Glass Gem heirloom corn seeds are growing!

Our tall stand of Glass Gem corn

excitement is high! 440 more words

Seasonal Cooking

Spot Got Bought

I was very happy to send the little red doe kit with the white spot on her face off to a new home today. I gave my son 1/3 of the purchase price and the rest is going towards feed costs. 611 more words


Saving Food in the summertime, eating it through the year!

Come on down to Mountain Feed & Farm Supply in Ben Lomond next weekend and get your food preservation supplies!  Sugar by the Pound is excited to bring the music for this special event! 197 more words

Sugar By The Pound