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The Business Spectator

I was fascinated to read about the journey by Alan Kohler in National Australia Bank Business View about his rise and rise to ultimate exit point of his capital in the business known as “The Eureka Report”. 391 more words

How restaurants manipulate their customers

High-priced entrees on the menu boost revenue for the restaurant – even if no one buys them. Why? Because even though people generally won’t buy the most expensive dish on the menu, they will order the second most expensive dish.

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Walmart Fired A Worker Who Likes Hugging Customers.

The Walmart brand has been criticized for taking discriminatory actions against a worker who is said to be suffering from brain damage. He enjoyed hugging customers, that was his offence. 442 more words