Tags » Provolone

Chicken, Provolone, Tomato, and Basil Appetizer

Before the cold air started blowing here in Minnesota, I trimmed my basil plant.  Nothing usually grows (besides weeds) by my black thumb, so having too much basil was a really awesome and surprising problem to have. 521 more words


Meatballs With Sliced Provolone, Basil and Ricotta

1 1/4 lbs. lean ground beef
3 garlic cloves (minced)
1/4 cup onion (finely chopped)
1/4 cup fresh parsley (chopped)
1/2 tsp. sea salt… 123 more words


Guest Post at A Pug in the Kitchen

I’m sure more than a few of you who stop by my blog or get email updates on what I’m cooking up also follow Suzanne from… 128 more words

Click Here For Fabulous Food Posts

Risotto 'Amalfi'

This Fall we will be visiting the Amalfi Coast in Italy. During my searches for lodging and restaurants I researched the flavors of Amalfi to see what is common along the coast. 289 more words

Food Blog

Chicken Parmesan Melt

I was in the mood for an open faced melt, but didn’t want tuna. Well I had just recently made my Chicken Parmesan Croquettes and still had some of the mixture left over, so I made  it into an open faced Chicken Parmesan Melt! 141 more words

Food Blog

Venice (Week 13)

Of course there are too many people in Venice. On the Ponte Rialto, visitors from India cross selfie sticks with the Chinese as if they are swords and pickpockets must have lobbyists working city hall to get a spot in the area because it just seems such a safe bet that in that line of work you can earn a very healthy living here. 579 more words