Tags » Pumpkin

Pumpkin Stuffed with Everything Good


  • 1 (3-pound) pumpkin
  • Coarse salt and freshly ground pepper
  • 1/4 pound stale bread, thinly sliced and cut into 1/2-inch cubes
  • 1/4 pound Gruyere, Emmenthal, or cheddar cheese (or a mix of all three), cut into 1/2-inch cubes…
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Exploring Janie's Farm

On Friday, a few of us had the opportunity to attend a field day at Janie’s Farm Organics, hosted by the Harold and Sandy Wilken family of Danforth, Illinois. 806 more words

Fun In The Field

Low fodmap Pumpkin Bread - perfect for travelling - also paleo, gluten free, low carb, gluten free!

I am about to head off with the family on a massive road trip that we have been dreaming about since I first became pregnant with my son, now six. 436 more words

Low Fodmap Living

Why I Am Planting Radishes And Not Pumpkins This Year (An Infographic)

I’m officially giving up on pumpkins. I keep planting them because pumpkins are so festive and fanciful-looking. But trying to wrangle the plants themselves is just too much work. 153 more words

Botanical Things

Apparently Pumpkin Season Starts in June?

I love, love, love pumpkin flavored things.  In the fall, I obsess over pumpkin pie, pumpkin yogurt, pumpkin bread, pumpkin cream cheese . . . you get the point. 38 more words

The Everlasting Pumpkin

I took the bus home from D.C. this weekend for my sisters grad party.  Waiting for me at home was homemade pizza, the warmth of family and…a pumpkin.   237 more words