Tags » Punjabi Food

Sarson ka saag- a traditional Punjabi dish made with Mustard leaves

Hey everyone, Welcome to foodbymama- a homemaker’s guide for those who love food and cooking and basically everything about it. I try using the simplest ingredients to create finger- licking recipes for my family. 330 more words


Bhogal Chole Bhature

Yesterday i had this awsome chole bhature and i bet many of you never even know about this shop but the shop was established almost 60years back and trust me you never ever had this time of chole bhature ever. 41 more words


Rajma-Chawal: No Kidding With Kidney Beans

Sundays are cheat days when you are exempt from counting calories but instead granted to count the beans in the kidney bean dish you will prepare for dinner. 595 more words


Aloo Tikka Masala

Crispy aloo in a spicy gravy- gets your mouth watering instantly! Give this cracker a try and you’ll be sure not to be disappointed!

Ingredients… 275 more words

Palak Paneer (Spinach & Indian Cottage Cheese)

January, the month means very different things to each one of us. A start of a new year, end of the holidays, beginning of the busy work season or even beginning of the end of winters in some parts of the world.  322 more words


Desi Vibes: Indian All the Way

Dropped in for dinner here. I loved their Noida restaurant and the food they served.

The Defence Colony branch Desi Vibes is bigger, spread over three floors. 180 more words


Shahi Paneer Recipe

Shahi Paneer (शाही पनीर ) is a delicious North Indian preparation of succulent pieces of Cottage Cheese or Paneer that cooked in rich gravy of onion, tomatoes coupled with few cashews. 381 more words