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To properly carve an Ibérico ham we should first know the anatomy and the parts of it.
The different parts of an Acorn-fed Ibérico ham (Jamón Ibérico de Bellota) provide different degrees of curation and different aromas, textures and flavors. 206 more words
With high expectations for Uruguays’ capital after a fantastic first two days, we were somewhat disappointed in arrival. Montevideo itself is a port town, and it serves as one of the biggest in South America, and with Uruguay being a relatively tiny country or 3 million of which the majority live in the capital, we expected a lively port town thriving from summer tourists. 665 more words