Savoury, buttery cornbread made from the flesh of roasted butternut squash. This cold-weather staple pairs well with any soup, stew, or chili, and is a wonderful way to feature squash at your table this season. 1,209 more words
Tags » Quick Breads
3…2…1…Let the pumpkin recipes commence!
15 ounces puréed pumpkin (or use freshly pureed pumpkin)
2/3 cup canola oil
1/3 cup organic unsweetened applesauce… 341 more words
How many of you have had a Pumpkin Spice Latte? They are really delicious and are a greatl hot beverage on a cold Fall/winter morning. This was my inspiration for these muffins. 449 more words