Tags » Ragi

Ragi Banana Blender Bread

Ragi or Finger Millet, my new found love. Not that I am tasting it for the first time, in fact, I grew up eating this power packed wonder grain. 398 more words


The London Life

Despite the excitement I had cultivated toward my London return, upon arrival I was surprised to observe how the initial feeling which overtook me was one of mild disappointment. 233 more words

Tackling worst drought in Tamilnadu

If I am in power, I will take the following steps to over come the impact of drought,

  1. Not only remove all restrictions on digging bore wells but will also encourage and assist people to dig bore wells.
  2. 136 more words

Avocado Ragi Roti || Chaitime

Ragi or Finger Millet is considered supremely healthy. Born and brought up in India, specially in the State of Karnataka which is the largest producer of this wonder grain, I feel privileged to be one of those many people who’ve enjoyed hot Ragi balls or “Ragi Mudde”, as its popularly known as, with spicy green curry. 652 more words


Ragi Idli Recipe | HungryForever

Ragi idli is a very healthy breakfast and is suitable even for kids. These idlis are soft, spongy and nutritious and very easy to prepare. Try thsi simple and healthy recipe.This recipe is given below !! 246 more words


Millet Noodles

Ragi idiyappam is a healthy tasty gluten-free breakfast that can be prepared in a jiffy using instant finger millet noodles. It is an ideal breakfast for weight watchers as it aids in weight loss too. 337 more words

Bachelor Cooking

Multi Grain Dosa

Multi grain dosa is the combination of Ragi (kezhvaragu), Pearl millet (kambu), Broken wheat (samba godhumai), Raw rice (I use raw rice flour here) and Urad dhal (ulundhu). 320 more words

South Indian Cooking