Tags » Ramps

Rampfest 2015

Ramps, also known as wild garlic, are a special treat for foragers.  Every May, Rampdaddy and Rampmama gather together a group of amateur and professional foodies for a Rampfest.   781 more words


THE OFF SEASON: meat + veggies

Mike’s back!!! It’s been a week since he left me + The 6ix for the capital city for 14 days.  While Mike was in Ottawa, helping with a restaurant opening, I was in Toronto living the solo life.   650 more words

Mike's Cooking

Diggin' for "Green Gold": Foraging Ramps

This week was all about foraging for me. I had some luck finding a ‘Wild Edible and Medicinal Herbs Tour” provided by a local land trust organization. 876 more words


Spring Green

As I left for the airport in the early morning hours of late April, the cold morning air and leafless trees made me wonder if it would ever feel or look like spring here in New Hampshire. 821 more words

Asparagus Ramp Sauté

Two vegetables that have become synonymous with the early days of spring are asparagus and ramps. Asparagus has always been a favorite of mine. Another vegetable I avoid out-of-season, as it never tastes the same. 287 more words


Fresh Pasta with Grilled Squid and Ramps

Here’s one last ramp recipe for the tail end of the season on a not so warm (early) start to the Memorial Day weekend in the Northeast.   389 more words

Eating Local

Just What the Hell are "Ramps" anyway???

Ok, Let’s talk about a very seasonal, extra special natural wonder today. RAMPS. Mmmmmm. If you’ve ever had them, you will know that they are wonderful. 1,326 more words