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Let's Cook: Bread wali 'Rasmalai'

Rossomolai or Rasmalai is one of the favorite and main desserts of Indian subcontinent. Originated from West Bengal, this dish now serves as a mood changer for millions of Indians. 471 more words

Content Writer


Rasmalai is a delicious dessert that is relished all across the country. It is cheese balls aka rasgullas soaked in thickened & sweetened milk.

It is a popular Bengali sweet. 62 more words

Regional Stores

Instant Bread Rasmalai Recipe-Easy and Quick Rasmalai Recipe- How To Make Bread Rasmalai–Indian Sweet Recipe

Ingredients –

  1. White Bread slices -2-3
  2. Cardamom powder – 2 pinch
  3. Sugar -2 tsp (as per your taste)
  4. Almonds – 10-12 (soak and peel the almonds) …
  5. 132 more words
Indian Recipe


The word ‘Farzi’ has a number of colourful connotations, but enter Farzi Café and you’ll know that this chic gourmet diner prides itself for creating an illusion with its cuisine. 616 more words


Rasmalai Recipe


1 Cup – Milk Powder
1/2 tsp – Baking Powder
1 – Egg
1/4 tsp Cardomom Powder
1 Litre – Milk
3/4 Cup Sugar . 52 more words


Kanti Sweets, Sarjapur Road

Kanti Sweets, 17/1, Chandra Mansion, Near HDFC Bank, Bellandur Gate, Sarjapur Road, Bangalore

Kanti Sweets – located in the heart of the area where apartments are located.  200 more words

Restaurants And Hotels


Rasmalai really doesn’t need any introduction. I guess most of them just love it. I prepared it & it turned out so professional & tasty that no one could actually believe that it was made at home. 253 more words