Tags » Ravioli

Willing the cool Autumn weather to come back

​It’s been an absolutely gorgeous early fall Sunday. I’ve had a really laid back day, a quick breakfast, some errands, and grocery shopping. By the time I got to the store our sunny day had really warmed things up, and I was shedding my hoody, and thinking about the coming week. 245 more words


Quote of the day.

It’s not often I get to capture these any more, and I thought we could use some levity this morning.

The setting: Bee and I were talking about food and our days, when all of a sudden her face lit up. 70 more words

Blessed And Possessed

Vegan Butternut Squash Ravioli

Today I’m sharing an absolutely delicious recipe for butternut squash and homemade vegan ricotta ravioli with a brown sugar and butter sauce and fried sage! I’m also going to share with you a lesson I learned the hard way while making this yesterday and that is don’t try to make ravioli if you don’t have the proper tools!  529 more words

Butternut Squash Ravioli

Pro tip: Patience. Patience. Patience. Otherwise, do not attempt. Also, I am not a pastry or pasta chef. I cannot advise on how to roll out and cut the pasta dough. 612 more words


My Nana's ravioli (spinach and ricotta)

While my family was not too happy about this, I spent this past holiday at home making ravioli for my partner and I. No travel, no visitors, just quiet, cozy cooking. 196 more words

What's Cookin'

Roasted Butternut Squash Ravioli with a Sage Brown Butter Sauce


9 tablespoons   butter
3 tablespoons   minced shallots
1 cup                        roasted butternut squash puree
Freshly ground white pepper
3 tablespoons   heavy cream
3 tablespoons   grated Parmigiano-Reggiano cheese, plus 2 ounces… 258 more words

Porcinni Truffle Mushroom, Spinach and Ricotta Ravioli with Tomato and Basil Sauce

Oh. My. God. Ravioli is my weakness (of the pasta variety, these days)… Gnocchi was previously my top, top, favourite but it’s also considered fattening (compared to other forms of pasta). 416 more words