Tags » Ravioli

Gyoza (Japanese dumplings)

This was the first time I prepared gyoza with ready made wrappers and I really have to say that this made the preparation easier and faster. 78 more words


Zucchini Raviolis, perfect for the BBQ!

Zucchini are so good right now and super cheap too! That’s why I went a little overboard at the farmers’ market and bought a ton. I thought I would try making something summery that would be perfect grilled on a BBQ. 338 more words


Ravioli Soup With Spinach and Tomatoes

Tortellini Soup was one of the first vegetarian meals I learned to cook, and it remained a staple for some years.

It was EASY – very important because I didn’t really know how to cook at the time, other than a few totally random things like pimento cheese and chocolate cake. 561 more words


How Pasta Became a Staple in our Homes

In fact, while Italians can surely be credited for making pasta the household staple it is today, countries you would never guess played a big part in its creation. 347 more words


Gratin de ravioli, by Hervé

à Romans sur Isère, Est de la France

Après deux trois jours à Romans sur Isère, je n’ai toujours pas résolu le problème cornélien de savoir si… 555 more words


Bjorn says: Ravioli are not wontons

(Source: www.timeout.com)

The first time I tasted a Filipino kinilaw, a dish of raw seafood dressed in vinegar and coconut milk, I immediately thought of a Latin American ceviche, which I’ve had a lot of. 404 more words