Tags » Ravioli

Chef Boyardee Cheese Ravioli in Tomato Sauce w/ Baked Garlic Oval Loaf Bread

Today’s Menu: Chef Boyardee Cheese Ravioli in Tomato Sauce w/ Baked Garlic Oval Loaf Bread

Just a cup of Bigelow Decaf Green Tea for Breakfast this morning. 584 more words

Food

Farmers Market Meal #9 – Ravioli Lasagna with Spinach

This post is the ninth in a series on meals prepared from ingredients purchased from the farmers market (previous post: Farmers Market Meal #8 – Corn and Bean Soup… 330 more words

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Bertagni’s Girasoli with Basil Pesto and Parmigiano Reggiano

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Founded in 1882 in Bologna, Italy by Luigi Bertagni and his two brothers, Bertagni is the oldest filled pasta producer in Italy.  They began with tortellini and now along with a variety of tortellini, they produce fresh pasta, ravioli and girasoli that are sold in 45 countries on 5 continents. 142 more words

Frozen Dumpling Review

Must-Eat Meals: Illinois - Chicago Style Deep Dish Pizza

On our second day in Chicago, we worked up huge appetites visiting museums and parks, appetites big enough for a slice of Chicago’s number one food: deep dish pizza.   569 more words

Chicago

Italian summer eating in the City

Happy hens, muscular salmon cured with Maldon sea salt and a jazzy film-inspired soundtrack are just some of the ingredients that make Satyrio wine shop and restaurant a great spot to stop off for a taste of Italia. 431 more words

Aldgate

St Tola Raviole and the Chinese TV Crew

I can’t believe it has been three years already; I was sitting on the garden table, sipping on a nice coffee and honey, just the way I like it when the phone rang. 835 more words

Recipes