Tags » Red Chilli
Anna: Well this was perfect for a freezing cold Sunday night in January. Proper comfort food. Pretty easy, though I was a bit suspicious of the additional step required of mixing the cooked potato with the lamb and then popping back in the oven for half an hour or so. 79 more words
If you want your Italian cooking to stand up and be noticed, Pesto is the way to go.
It’s such a flavourful ingredient and a little too much basil never caused a catastrophe in my humble view. 393 more words