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Donny Boy

I once knew a boy who had a dream
Sure as can be, he grew into a man
He badly wanted to change the world… 143 more words


Amalgamation of culinary wizardry with molecular gastronomy

Reflections which is Ffrot Raichak’s round-the-clock coffee shop, going to receive a makeover in their menu.

The concept of healthy food in a palate which offers a visual retreat with rainbow of colors; is the brainchild of executive chef Sammya Majumder and his team. 207 more words

Seeing and Sensing

Workshop participant Rajarshi Sengupta shares his process of going from observation and documentation to an embodied practice of weaving in Seeing and Sensing: Perceptions of Craft-Making… 26 more words

2017 Workshop

Media Confusion Not Rome

WHICH IS IT? Did the Vatican: “reportedly reject the German bishops’ proposal for intercommunion of spouses” OR has it not rejected it? Or is it a great CONSPIRACY?? 221 more words


March Reflection

For the month of march I wrote my first story for the paper. I am most proud of doing this project this month because it was something completely different than what I usually do. 144 more words


A new journey begins

I wanted to document my adventures in food, travel, and my life outside the place I call home.


What is life even?

Life decisions…how do we make them?

Well, I’ve made one today. And no, I’m not going to tell you what it is quite yet. I need to tell you some back story first. 600 more words