Tags » Restaurant Industry

Foursquare Redefining What it Means to Be A Regular

Remember when you used to carry Frozen Yogurt punch card, and old fashion coupon card you cut from newspaper or magazine? With Foursquare, this is all changing. 221 more words
Digital Marketing

Stretch it!

Bacon-Stretcher Operating Tips

Every professional cook knows a thing or two about “stretching it,” the mathematical-art of making enough be just enough.

Chefs take pride in their 86’d boards being white, green, black or whatever the wipe-able surface color may be. 837 more words

Food

Woman writes of reconciling feminism with her need to earn a living

In a New York Times op-ed provocatively titled, “Can You Be a Waitress and a Feminist?” Brittany Bronson, a cocktail waitress and part-time English professor at the University of Nevada in Las Vegas, explores her struggle to reconcile her feminist beliefs with her decision to support herself with a service job–knowing, as she does, that the restaurant industry is “the single largest source of sexual harassment claims filed by women in the United States.” “This week I will be sexually harassed on the job,” she writes. 66 more words

Human And Civil Rights

A New Way for Brands to Tell Stories on Instagram

Among all the new social media marketing opportunities, Instagram’s impressive growth is turning many heads, and many brands are realizing the potential this mobile app boosts to their visual marketing strategy. 430 more words

Digital Marketing

Butts in Chairs---Cover Counts, Speedy Service and The Closing-time Guest

How to get the best service at your favorite popular restaurants.

In one of the most competitive businesses in the world, including professional sports, restaurants have to do anything and everything to get your butt in the chair, keep it there long enough to empty your wallet, and get you the heck outta there so another butt can drop in. 893 more words

Food

Bar Promotion Themes for May!

Get ready for May and promote your bar with these fun and festive ideas! Here are three themes to get a packed bar next month. 316 more words

Pos Systems

Addiction in the Restaurant Industry

As published in The Montague Reporter, April 9, 2015

As a somewhat sheltered teenager, I got my first consistent job as a Saturday morning dishwasher and janitor in one of the only restaurants in town. 2,055 more words

Food