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Bread Winners & the Quarter Bar Undergo a Patio Renovation in Uptown

Bread Winners Café & Bakery and the Quarter Bar announced that they have embarked on a comprehensive patio renovation that should be compete by mid to late November. 83 more words


Eat Me: Ten Bells Elotes

by Steven Doyle

What has been an odd week for elotes in Dallas comes a beautiful dish from the good people at Ten Bells Tavern… 153 more words


The Grape Celebrates 44 Years in Dallas

The Grape Restaurant on Greenville Avenue has flourished as one of the city’s most beloved eateries as well as an East Dallas neighborhood staple.   Chef/Owner Brian C. 172 more words


A Michelin Star for The Tudor Room at Great Fosters, Egham

The team at Great Fosters Tudor Room has every reason to smile. Earlier this year they were named Best Restaurant in Surrey by TripAdvisor, then at the end of September they were awarded a 3 AA Rosette rating at the AA Hospitality Awards, and now the icing on the cake – they are the proud holder of their first, and Surrey’s only, Michelin star. 635 more words


New Items Added to Sunday Brunch Menu at West End Elixir Co.

Every Sunday, from 10am to 3pm, West End Elixir Co. at 100 Church Ave. offers a special brunch menu. The two newest items on their Sunday brunch menu look incredible. 48 more words

Restaurant News


For the first time ever Michelin Guide has announced the Great Britain and Ireland 2017 awards at a much anticipated live event in London. They have also taken this occasion to introduce two new special recognition awards, the first for GB & Ireland Michelin Female Chef 2017 which was awarded to Clare Smyth, former Gordon Ramsay protégé and Chef Patron at Restaurant Gordon Ramsay and the second is GB & Ireland Welcome & Service Award 2017 which was awarded to the team at… 1,246 more words


Portillo's Tampa NOW OPEN

Portillo’s opened their first location in Tampa this past Tuesday, September 27th, 2016 at 2102 East Fowler Avenue. I couldn’t resist stopping by to check out what was happening and grabbed a hot dog with some fries. 255 more words