For years, I have wanted to make a savory cheesecake. Yesterday, I finally got my big chance. And, yes, it was as good as I imagined it would be. 356 more words
3 days, 20 hours ago
When I first came across this recipe, I thought “Oh, how unhealthy!” I mean, COKE? In CAKE?
It wasn’t the butter or the two cups of sugar that ruffled my feathers. 553 more words
2 weeks, 5 days ago
A retro treat for today’s tea parties (or….breakfast)!
When I was a kid, my mom seemed to make this loaf primarily at Christmastime so I associate it with all sorts of happy, festive feelings. 340 more words
2 months, 3 weeks ago
I don’t know when it started, but at some point, sausage rolls became our favourite Christmas food. Every year, I grab a box of frozen mini-rolls and that gets us through the holidays. 214 more words
4 months, 3 weeks ago
It took me years to find out that Waldorf Salad doesn’t involve Jello. Even the “Waldorf Salad” episode that I must’ve seen 15 times as a child didn’t tip me off. 383 more words
Ambrosia is, by definition, “the food of the gods.” I’m not sure if I can picture Athena serving a jellied salad* to Heracles, but it is a lovely thought, isn’t it? 396 more words
5 months, 3 weeks ago
After serving Bologna Cake at a recent retro-food party, I have come to the conclusion that everybody secretly likes bologna. Not enough to actually buy it, but if it just so happens to appear at a party, well, maybe I… 283 more words
5 months, 4 weeks ago