Tags » Rhubarb

Rhubarb and orange fool

It’s a bit odd that my last recipe was also for something sweet as I don’t generally have a sweet tooth. I can happily walk past cakes, biscuits, chocolate without a second glance. 547 more words

Eat

Apple and Rhubarb Crumble

Ingredients

For the bottom:

  • 3 rhubarb sticks – chopped
  • 1 large apple – peeled, deseeded and chopped
  • Dash of vanilla essence
  • Juice of a lime or lemon…
  • 148 more words
Vegetarian

Rhubarb & Cranberry Chutney

Honestly, I used to be a little afraid of cooking with rhubarb. In my brain, I had filed it away along with gooseberries. All because of one bad childhood experience: a crumble that was short of sugar, which sent acidic tartness shooting through my back-teeth and up to my eyeballs. 389 more words

Chutney

Recipe: rhubarb custard tarte

Spring. For me it’s about feeling the sun on my face. Shedding a few layers of clothing and watch all the flowers blossom.

And I get terribly excited about the fresh produce. 392 more words

Scandelights

The Rite of Spring

As we move toward the end of this bitter, long, unbearable winter, stepping forward into spring has more meaning than in years past. Last week I took a different route to school, having had to stop for medicine to halt an advancing head cold, and as I passed by Vander Veer Park, I noticed with great delight the trees were beginning to leaf out. 553 more words

New Beginnings

Rhubarb, rhubarb!

It began early this morning on Twitter, with a story from over the weekend by Ruth Ibegbuna, about a tussle she witnessed and then joined in with over discounted food, in a supermarket in Batley. 1,502 more words

History

Operation Rhubarb

This evening we all set off for the allotment ready to finally complete Operation Rhubarb!

Over the past two years we have been trying to offload some of our rhubarb either the plants or the stalks as we are drowning in them. 584 more words