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Spanish Tomato Rice

Do u sometimes get stuck with what dish to make for those quick weekday dinners? When that happens, my first response is to make pilafs ! 700 more words

Recipe Corner

Spicy Rice

Affectionately known to me as ‘spicy’ rice there is no real heat in this dish at all. In fact, it is a gently fragrant biryani that would quite happily be eaten alongside a good curry. 419 more words


Rice Salad with Canary Melon

In this week’s CSA, I received apples, green beans, potatoes, kale, and apple cider.  I handed off the cider and kale to my co-worker since I still have cider from the apple festival and I hate kale.  277 more words


Stuffed Leeks

Stuffed Leeks is one of those dishes where simpler is better. All it takes is a little technique and a few ingredients. During Rosh Hashanah, the Jewish New Year, we eat certain foods to symbolize our prayers for a sweet new year. 738 more words


Chicken Hara Bhara Biriyani

For the green chicken

  1. Deep fry 2 medium onions (thinly sliced) till golden brown and crisp. Drain on paper towel and keep aside.
  2. Make a smooth paste of 1 cup of cilantro (loosely packed), 1/2 cup of mint leaves(loosely packed), , 4 greenchillies, 2 tbsps.
  3. 322 more words

Arroz con pollo

Time flies! My last post coincides with when I went back to work after maternity leave. I knew being a working mom would have its challenges but now that I have been back at work for five months, one of the hardest parts was coming to the realization of just how fast time passes by. 318 more words