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Ridge Monte Bello: a study in singularity

In 1962, from an isolated vineyard perched high above the Pacific Ocean in the Santa Cruz Mountains, four Stanford Research Institute engineers made history, producing North America’s first post-Prohibition vineyard designate Cabernet Sauvignon. 2,049 more words

Wine

New World Wines with an Old World Sensibility

By Martyn Zemavicius and Margaret Elderfield

With the great Paul Draper announcing his retirement as CEO of Ridge this summer, it’s fitting to share our notes from a recent blind tasting, hosted in the home of a most hospitable couple who are friends of Clos & Cru. 501 more words