Tags » Risotto Recipe

The One With The Epic Risotto - The Vintage Room

What is up you guys?! It’s been a minute since we last posted on here but since you guys asked for more reviews, that’s exactly what we’re gonna do ;) Cause we love ya <3 And food, but you guys too! 709 more words

Asparagus risotto

This is a good to make when asparagus is in season and you can get it at a good price. Good flavour and an interesting green tinge to it. 336 more words


Vegan Mushroom Risotto / Recipe

I’ve been getting really good at risotto recently. It’s always something I struggled with, despite being a decent cook, because I didn’t have the patience to wait for the rice to soften but now I’m nailing it every time. 370 more words

Treat Yo Self

Chinese Broccoli (Gai Lan) Barley Risotto – a rich vegetarian recipe

I’m a huge fan of barley benefits: it’s high in fibre and helps lower cholesterol; it’s very nutritious and enriches any stews, broths or even salads. 683 more words


Vegan Mediterranean Vegetable Risotto

Now we are nearly three weeks into January, New Year’s resolutions are being abandoned left, right and centre. Bar and pub owners around the country breath a sigh of relief as people realise just how meaningless their lives are without alcohol, drop the “dry-january” facade and neck a double whiskey on the way home from work.  468 more words



Risotto has become one of my favorite dishes ever since I had it in San Francisco for the first time back in March of this year. 373 more words


Tuscan Porcini and White Truffle Risotto

The creation of risotto is tied to the history of rice in Italy, making its debut in the Middle Ages. The Mediterranean was (and is) very humid and was found to be the perfect growing environment for short-grained rice. 370 more words