Tags » Roasted Garlic

Couscous salad

This is almost always in our fridge in summer. Quick and easy to make, customizable, delicious – what could be better for busy summer days? When you’ve had enough pasta salad and want something a little more exotic, this is a good one to try. 420 more words


Roasted Tomato and Basil Soup (4)

I am excited about this soup as it really has a deep tomato flavor. It is made with canned fire roasted tomatoes (so often it is difficult to find really ripe, juicy and tasty tomatoes otherwise I would have used them) and sun-dried tomatoes. 280 more words


Week 186: Savoury brioche couronne

Prosciutto is such an expensive treat in Singapore, and the once or twice I tried it, I really was not impressed. So, despite the fact the original Paul Hollywood recipe uses prosciutto, I just couldn’t be bothered to use them in my loaves. 347 more words


Creamy Gnocchi with Spicy Chorizo and Red Peppers

Gnocchi is one of my husband’s favourite pasta! The very first time I tried Gnocchi was at the Olive Garden. Their Gnocchi was swimming in a bowl of soup though. 474 more words


Artichokes With Roasted Garlic Wine Dip

I love living in Southern California where there is the availability of local fruits and vegetables in the stores, as well as what is trucked and flown in from around the country and from other parts of the world, pretty much year-round.   552 more words


Roasted Garlic

Roasted garlic is one of the best things to have on hand.  112 more words