Tags » Roasted Vegetables

Freestyle Kitchen ✺ Salmon Baking Tray Dinner

In the past year I’ve noticed lots of chatter on cooking blogs about baking tray, or sheet pan, dinners. Apparently these are in vogue now. Not to be insufferably smug about it, but I was ahead of this wave, having started making dinner this way at least 15 years ago. 859 more words


ffwd - chicken in the pot: the garlic and lemon version

I’m willing to bet that a lot of the people who started cooking with French Fridays with Dorie were at least partially drawn to the project because of this recipe. 1,067 more words

French Fridays With Dorie

Roasted Brussel Sprouts, Mushrooms & Sourdough Croutons

This is one of those dishes that happened because it was the day before shopping day. We had a motley collection of things in the fridge and somehow they came together to make this delicious wintry vegetable dish. 495 more words

I Cook

Simple Roast Chicken and Vegetables

Growing up, my mom’s mom often came for extended visits. A widow by the time I was born, Nanny grew up in Belfast, Ireland and moved to Brooklyn, New York in her 20s. 684 more words


Roasted Rainbow Salad with a Sassy Pomegranate Dressing

I’d like you to humour me for a few paragraphs.

I want you to slip on some imaginary shoes – I am assuming you are already dressed – and walk into town. 1,097 more words


Balsamic Honey Glazed Brussels Sprouts

Once upon a time, Brussels sprouts were the least exciting vegetable at the table, but then 2012 came and everything changed (when the fire nation attacked!) – suddenly Brussels sprouts were being roasted, baked with bacon, served atop pizzas and eaten with curls of parmesan in gastropubs. 222 more words

Dump Salad: The Contents of the Fridge Over Lettuce

With swimsuit season just around the corner and a VERY long winter hopefully in the rearview, we are excited to start stocking up on some fresh vegetables. 211 more words