Tags » Rogue Ales

Hop Harvest Begins at Rogue Farms

Our 8th year of harvesting our own hops is now underway at Rogue Farm in Independence, Oregon, and we’re not the only ones excited.

Over the next several weeks, we’ll be harvesting 8 of our 10 varieties of our proprietary hops. 140 more words

Rogue Ales

Rogue Ales 'Dead Guy Ale'

Brewed by: Rogue Ales

Style: Maibock/Helles Bock

Alcohol by volume (ABV): 6.50%

Notes / Commercial Description:
An ale inspired by the style of a German Maibock, brewed using our proprietary Pacman yeast, Dead Guy Ale is deep honey in color with a malty aroma, rich hearty flavor and a well balanced finish.

Craft Beer

Rogue Farms Barley Harvest Begins

The heads of our Rogue Farms Risk Malting barley bowed down on Monday night, telling us it was time to harvest the heavy kernels from the stalks. 229 more words

Rogue Ales

Beer - #801 - Rogue - Santa's Private Reserve Ale

BeerJerkNZ beer of the week  a Rogue Santa’s Private Reserve Ale. Got to be happy with that.

A double hopped Red Ale, reddish in color with a roasty, malty flavor and a well balanced spruce finish…

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Beer

A Berry Early Harvest

Last week, we began harvesting our two-acre yard of Prickless Marionberries.

Yes, it’s early — by about three weeks. Unusually warm weather in the Pacific Northwest ripened the berries at record speed. 118 more words

Rogue Ales

A Sweet Note from Modern Farmer

We wouldn’t be farmers without bees. Growing our own honey in collaboration with our 7,140,289 Rogue Farms Honeybees, showcases the terroir of Rogue Farms. 68 more words

Rogue Ales

PDX Beer Week: Are You Prepared?

Today, we want to talk about PDX Beer Week. As the website explains,

Portland Beer Week is eleven days of fun, educational, eye and palate opening eating and drinking events in the greatest beer city on earth. 150 more words

Pendleton Woolen Mills