Tags » Roquefort Cheese

Roquefort Butter Ribeyes 

One of the things we learned from a FB group of Safari Condo owners and pre-owners is the absolute glory of Roquefort butter applied to excellently grilled beef at camp. 198 more words


Sesame and Roquefort Biscuits

Adapted from Gourmet, Dec. 2004 These biscuits would probably not appeal to everyone as they are very “cheesy” but paired with a sweet wine they would be great. 147 more words

Mama's Cookie Book

Oh la vache! (Holy cow!)

There are more than 500 official cheeses in France. These are divided into 8 groups: blue cheeses, fresh cheeses, goat cheeses, pressed uncooked cheeses, pressed cooked cheeses, processed cheeses, soft bloomy rind cheeses, and soft washed rind cheeses. 3,853 more words


Glazed Figs with Roquefort and Pecans

Stuff very ripe glazed figs with Roquefort, drizzle with syrup and top with crushed pecans. This is a good nosh any time of the day, but especially late at night.



Millau Viaduct France- Structural Engineering Marvels.

The town of Millau once mostly known for their Roquefort cheese has added another must see “The Millau Viaduct”. The Millau Viaduct is one of the most popular bridges in the world. 140 more words



In the journalism business, a slow news day is (as defined by Wiktionary.com) “a time when media organizations publish trivial stories due to lack of more substantial topics.” I know that Tabloids have no such problem, but your local paper probably has had to resort to the likes of these on occasion: 192 more words