Tags » Sabayon

Belgium Embourg Robertissimo

Last time we visited this restaurant was in 2014 and we were highly disappointed…

Good friends invited us to join them for a family dinner and we accepted as they told us it is now under new management. 187 more words

Food&Fun

Grilled Figs with Almond Crisp and Verjuice Sabayon

Figs are in season here in Sydney and every store seems to have plump, juicy figs on display. We couldn’t resist any longer, and decided to try Maggie Beer’s grilled fig recipe. 365 more words

Desserts

OLWG #26 - The Gypsy Life

 Written for OLWG #26

I have a story to tell you. I’m sorry about my English. I don’t have many opportunities to practice it. I was about six years old when they came and camped in the wood just south of Fără Vaci. 847 more words

Writing

OLWG #25

 Written for OLWG #25

American Sentence

She pulled back and she smiled, you know the way she does; yeah, she smiled that way.

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Cinquain… 86 more words

Writing

OLWG #24 - Whiskey in a Glass

 Written for OLWG #24

It had been a good day and I was happy when I walked in and took a seat at the bar. She was washing glasses. 605 more words

Writing

OLWG #23 - Sabayon

I only got two of the prompts in this week, but that’s OK by me. Come on, check it out and play along.

 Written for… 336 more words

Writing

Stuffed sole fish fillet with mushroom and watercress coulis

The sabayon needed to be caramelized under the salamander, but due to how high above my head the equipment was, I wasn’t able to get it as I would have liked. 52 more words

Food