Tags » Sabudana

SABUDANA VADA

Sabudana Vada Recipe a delicous, healthy Indian Fast recipe! It is often served with spicy green chutney and along with hot chai and is best eaten fresh. 149 more words

Sabudana

Sabudana Kheer (saffron flavored sago kheer for vrat or fast)

First of all I would like to wish you all a very happy Mahashivratri.Today I prepared Sabudana kheer for vrat or fast.It is the most common type of sweet served on fasting days.This creamy smooth traditional Indian sweet is made from small size sago pearls. 711 more words

Dessert Recipes

Sabudana or sago khichdi

This is an absolutely delicious preparation of sago or sabudana as it’s called in India. Soaked for a few hours and then tempered with cumin, black mustard, green chillies and cooked with peanuts, coriander, potatoes and some fresh lime juice squeezed. 33 more words

Recipes

Sabudana Khichdi

Sabudana khichdi is prepared with roasted peanut. It is usually made during fasting days like Navratri or mahashivratri or ekadashi. This is one of the most popular Maharashtrian breakfast dish. 290 more words

All Dishes

Sabudana Thalipeeth

Sabudana thalipeeth is a popular Maharashtrian snack recipe made during fasting, upwas or vrat.

Firstly, they are soaked and drained well, then boiled mashed potatoes are added also some spices and roasted crushed peanuts. 315 more words

All Dishes

Sabudana Wada /Sago fritters/ Tapioca Pearl Fritters

Sabudana is again a famous Maharashtrian Snack and back home in Kerala we had this for dinner and my aunt made them thin and she hand patted them on a milk pouch, made a hole in between and then deep fried. 181 more words

Dinner Recipes

Sabudana khichadi (mildly spiced tapioca pearls with crushed peanuts)

Sabudana khichadi is a quintessential Maharashtrian recipe. It is generally eaten during religious fasting, though it is not restricted only to fasting. We usually have it for breakfast. 611 more words