Tags » Sadaharu Aoki

Sadaharu Aoki

Sadaharu Aoki is a Japanese pastry chef who first made his name in Paris before moving back to Tokyo. His retail shop with a café near Yurakucho station is a nice spot to rest your feet and rejuvenate with French pastries, some with Japanese flavors like yuzu, mattcha, and wasabi. 38 more words

Ginza 銀座

Paris and Patisserie; Sadaharu Aoki – Black Sesame Eclair

In my planning post I imagined my dream afternoon in Paris, and in that dream I was tucking into a black sesame eclair from Japanese patissiere… 319 more words


Tokyo Travel Nov 2015 Day 2- Tokyo Metropolitan bldg, Mentsu-dan Udon, Loft, Pablo

There’s a few places where you can enjoy a bird’s eye view in Tokyo. But this is probably the only one that’s free: Tokyo Metropolitan government building. 672 more words