Tags » Sago

Sabbakki Payasa

Sabbakki Payasa recipe:

Sabbakki is a grain which is mostly used during fasting/Upavasa..

As the saying goes in kannada ‘Anna alla bhinna’ meaning during fasting we can eat things other than rice. 201 more words

Guest Recipes

Mango Milk with Sago Dessert


2 no firm ripe mango

50g sago

200ml cold milk

1 tbsp caster sugar


  1. Bring a pot of water to a boil. Add in sago and cook on medium heat until translucent.
  2. 66 more words
Desserts & Snacks


The 30 Day Poetry Challenge is coming up great and we are humbled by massive love and support. here is a recap of what has been happening. 162 more words


Sagumpal or Asam Gumpal

Sagumpal or Asam Gumpal (a.k.a Badak berendam in the west coast).

Some say that it is called Sagumpal because each piece is ‘one hand-compacted’ lump (of goodness) while others call it Asam Gumpal, which they claim is the etymology of the former). 58 more words

Kuih Library

Sabudana Vada

Today am going to share my favorite recipe of Sabudana.This recipe is usually made to go with tea time/breakfast as well as fasting days including Rajgira (aka royal Grain) 142 more words


Pineapple-Sago Pudding

Pineapple-Sago  is an incredibly tasty dessert recipe with just the right amount of sweetness. Pineapple in coconut milk brings out an exotic flavor ! . Orange Peel is full of Vitamin C and flavors the dish with its unique taste. 218 more words


Sabudana Khichdi..An undying love story.

Sabudana Khichdi is made with tapioca (sago) pearls. It is usually had when an individual is observing “fast” for religious reasons. Its pretty high in calories and carbohydrates to keep one full during their “fast” (Vrat). 648 more words