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“Teatime in Paris: A Walk Through Easy French Pâtisserie Recipes” by Jill Colonna (2015) – book review
Well, what a turn out for the books!
Bit of a departure from the norm for me, but simply too good to resist…
Found myself by sheer coincidence in just the right place at the right time last week: took a little time out early afternoon to indulge in cakes and Prosecco (although the savoury pies and pots of tea are also to die for) in the glorious bakery and coffee shop “ 502 more words