Have you been to Hoffs yet? No? Then why not? It’s great.
There’s an increasing number of outlets for more natural fast food but they do seem to err more towards the healthy, rather than the wholesome. 264 more words
Quay has been on my radar for a while now, but when it made an appearance on the San Pelligrino World’s Best Restaurants list at #58… 701 more words
David Thompson is an Australian born Chef who was awarded the first ever Michelin star for Thai food at his London restaurant nahm in 2002. Nahm London closed a couple of years ago and he made the move back to Thailand and opened nahm Bangkok here a couple of years ago, being named the 32nd best restaurant in the world in the 2013 San Pellegrino awards (if you are into that kind of thing) and the 3rd best restaurant in South East Asia. 1,127 more words