Tags » Sashimi

Salmon tataki (again)

Item: Salmon tataki (again)
Date: February 8, 2014
Location: Guu Izakaya, Toronto, Canada

The salmon tataki from Guu has been featured on the blog before… 20 more words


Japanese Eggplant

roasted eggplant miso soup

roasting eggplants

The simple step of roasting eggplants and peeling before adding to miso soup adds a rich and smoky dimension to our mornings. 299 more words


Dinner at DSTRKT

Does the name DSTRKT sound familiar? Located in the heart of London in the Soho area, DSTRKT is actually known as one of London’s most famous spots around the city. 1,427 more words


Hoe in Sindang Jungang Market (신당중앙 시장, 회)

(Flounder sashimi)

When most people think of Sindang, a neighborhood located in central Seoul, they think of tteokbokki, spicy rice cakes the area’s famous for. Yet, there’s more to Sindang. 590 more words

Expat Experience

Salmon Sashimi with Ginger and Hot Sesame Oil

This dish is light and healthy and is the perfect starter for a New Year’s Eve or for Valentine’s Day. The hot sesame oil lightly cooks the salmon and creating a lovely texture and fragrance. 156 more words

Tuna Cuts Aficionados

I am asked over and over again about the different cuts of tuna and to illustrate the two prime cuts you can see the below fatty and less fatty tuna. 33 more words

Sushi Styles

7 seafood words you need to know

(Source: www.businessinsider.com)

Ever wonder what the difference is between sushi and sashimi? How about roe versus caviar? Us, too! Check out the popular dishes and ingredients making waves on menus across the country to make the most of your next seafood feast. 696 more words