We got up relatively early again on this our second day of travelling since we had planned to do the “Old Frisco Trail” out and back first in the morning, before driving to… 2,460 more words
Tags » Sauerbraten
After 12 long years and a German Executive Chef (Mike Wehrle), The Peninsula Manila Hotel re-joined the merry, crazy celebration of Oktoberfest!
Not to miss this chance of enjoying the company of friends and colleague and celebrate this well-loved German Beer Festival, Adolf & I trooped to Escolta, the main restaurant of The Peninsula Manila. 100 more words
May isn’t really time for Oktoberfest, but my husband craves German food on a daily basis. His roots are German and this kind of food is his “soul food.” This is a recipe that has been passed down, translated and used by several generations in his family. 322 more words