Tags » Sauerbraten


Hello! We are excited to share another recipe with you today! We love serving our knödel, German home-made dumplings, with sauerbraten. This comfort food is sure to please your family and friends! 211 more words

Side Dishes

Super simple späetzle

Today,  I will be sharing my simple and delicious traditional späetzle recipe. You are in for a real treat!

Growing up, späetzle was one of my favorite dishes to make with my mom. 303 more words

Side Dishes

The real deal: Sour Beef dinner at Zion Church of the City of Baltimore[classic article]

Zion Church of the City of Baltimore has been hosting its award-winning sour beef dinner for nearly 100 years. This historic church — dating back to 1755 — was the personal place of worship of the late Governor William Donald Schaefer. 201 more words



A dinner centered on a Sauerbraten makes one think about a grandma toiling away in the kitchen from the early morning hours until evening. Remember those days? 428 more words

Sauerbraten and Potato Latkes..."Or so the German's would have us believe"

“…or so the Germans would have us believe” – Norm Macdonald, Saturday Night Live: Weekend Update.

That phrase has always “tickled me funny bone.”  When you insert those eight simple words into a conversation, you either get that confused look and “Yeah. 510 more words


It’s do-it-yourself for German food in far West Texas

Printed with the permission of the Alpine Avalanche

I always appreciate a good German meal. Growing up with a Wendish grandmother that was an excellent cook, I truly wish I would’ve fully appreciated her gifts in the kitchen and on the dining table, but I was a teen when she stopped cooking, and we all know what kind of interest most teens have in following Granny around in the kitchen. 730 more words

A German culinary delight

Before I start the real topic of the post here are new chocolate motives in my Advent calendar…..really dark sided……

On Saturday I made my Rheinischer Sauerbraten with Spätzle and Red Cabbage, one original German recipe I really like and enjoy cooking. 405 more words