Good Times, They're the Gold
I wanted to make kraut. It seemed easy, I was craving it and so I went for it. With only a few ingredients and not too many steps, I thought it may be a quick job. 65 more words
2 months, 4 weeks ago
Kitchen with Keri
Let’s just all pause for a moment to admire that vibrant purple color.
That color came about by accident. I went with my friend, Tara, (the one I met at sourdough bread class, remember?) to HEB the other day. 745 more words
7 months ago
Did you celebrate the tradition of March 17th?
I know I made my dad and I some corned beef with sauerkraut. I topped mine with a slice of thin sliced Swiss Cheese and made a lower carb Thousand Island Dressing by using Mayo, SF Relish and Low Sugar Ketchup. 48 more words
7 months, 1 week ago
Sauerkraut is normally either, Hate or Love. I did not love it when I tried store bought one for the first time. This home made Sauerkraut however, is Amazing! 533 more words
8 months, 3 weeks ago
من معزوفات اليوتيوب – السواركراوت
10 months, 2 weeks ago