Tags » Savory

Farmstand Friday: Leek & Asparagus Quiche

Spring can’t come any sooner! When I go to the market these days I mostly pick up apples, maybe some potatoes. However, I’ve discovered the wonders of farm fresh eggs. 746 more words


Shrimp Chowder

So I have definitely been on a soup kick, and the fact that it’s pouring rain and windy is only fueling that fire! So today I made a shrimp chowder using my basic chowder base, low carb vegetables, and shrimp! 169 more words


Buffalo Chex Mix

Aah, Chex Party Mix.  How I love you so.  In my mind, it’s not a holiday celebration without the Chex mix.  Since the Super Bowl is akin to a holiday to many people, I decided to put a (mildly spicy) spin on a beloved classic in its honor.   665 more words


Oh baby, you are smoking...

“Smoked beef brisket is, to most aficionados, the defining statement of Texas barbecue.”

–Rob Thomas of the Pigabytes team said in the Austin Monthly.

This post is about Texas BBQ :) 464 more words


Shrimp Scampi {Recipe}


Shrimp Scampi

This recipe is one of my absolute favorites – it’s delicious and ir’s surprisingly easy! We love to have scampi on date-night-in, paired with a nice white wine like pinot grigio, viognier, or chardonnay. 159 more words


Chicken Cauliflower Chowder

I absolutely love soup. It’s probably one of my favorite foods, so you can imagine my disappointment upon discovering that a good majority of soups are loaded with carbs. 360 more words


The Chicken Caper

Presenting Wednesday night’s dinner: steamed broccoli, roasted spaghetti squash with butter & Parmesan, and lemon caper chicken. I’m exhausted, so this post will be short, but I had to post because I made this dinner totally on the fly and every component was perfect, note for note. 113 more words