Some people shy away from cooking fish at home because they think it too complicated. But eating fish at restaurants often means getting more salt and fat added than you want or need. 211 more words
Tags » Seafood Recipe
Spicy Shrimp Stacks with Mango Salsa
Makes: 2 stacks
Ingredients
- 30 shrimp
- 1 in sheet nori
- Wonton or tortilla strips
- Sesame seeds to garnish
Bang Bang sauce
- 1/2 cup mayo
- 2 tsp Sriracha…
Eat, sweat, love
I know I haven’t posted much this week so let’s look up what I have to tell you.
Hannibal had his birthday party! Officially I chose 24.7 as his birthday (it’s Punic Hannibal’s Birth year 247.) but due to his bad condition we decided to make him a birthday week… 311 more words
Island Coconut Shrimp with Piña Colada Dipping Sauce
Dish: Island Coconut Shrimp w/ Pina Colada Dipping Sauce
Prep Time: 25 minutes
Cook Time: 15 minutes
Ingredients Required:
Piña Colada dipping sauce
- 1 cup sour cream… 573 more words
Filet of Sole With Hazelnut Butter Sauce (Gluten-Free Entree)
Here in Ohio, great seafood is hard to come by. In fact, when you find it, it costs more per pound than tenderloin of beef. As I scoured our local market’s seafood department for something good and reasonable, I noticed the woman behind the case putting out some really fresh looking sole. 506 more words
PRAWNS BUTTER MASALA
Prawns Butter Masala
Prawns Butter Masala is a preparation of prawns in a tomato and cream based gravy. Frying prawns in butter gives a beautiful flavor and aroma to the whole dish. 250 more words
Mussels A La Marinière
Hi everybody!
Mussels and fries is one of the most popular french dish and comes in all flavors. I noticed that in Toronto they are mostly eaten as an appetizer so if this is something you like to eat too this recipe is for you! 395 more words
