Hi everyone apologies for going MIA for quite sometime. I know a recipe is pretty much well overdue now.
Unfortunately due to unforeseen circumstances in the family I won’t be posting any of my crazy stories anytime soon. 328 more words
Neither Dan Knorr nor Billy Catoggio hails from Cuba, but you’d swear they do after tasting their Lobster Medianoche sandwich. Substituting fresh-caught Florida spiny lobster for the midnight sandwich staple of pulled pork, and retaining the pickles, mayo and pork shavings encased in a sweet roll with Cuban mustard and mojito sauces on the side, the two amateur chefs topped the field in the recent “Bug Fest” lobster recipe contest in Lauderdale-By-The-Sea. 236 more words