Tags » Seafood Recipe

Pan-fried Scallop and Crunchy Salad

Recreating Gordon Ramsay’s scallop and salad recipe, the only difference made was that, this is “swear free”. The saltiness of the scallop mixed with the crunchiness of the apple brings such great texture and combination of flavours all into one dish. 191 more words

Food And Dining

Moule Marinieres Recipe

This classic recipe originated from the Vendee region in France and is one of those that anyone that is keen on seafood should know. being for yourself or for friends and family that versatile dish never failed to impress with its simplicity and fabulous flavour from sea. 533 more words

French Food

Steamed Fish On Tofu with Black-Bean Garlic Sauce

Our Substitutions:  I typically revise this Sunset Magazine recipe as follows:  I use medium-firm tofu for the soft tofu;  Kikkoman Aji-Mirin Cooking Rice Seasoning (aka “rice wine,” … 524 more words


Homemade Seafood Pasta

My homemade seafood pasta recipe

Nothing quite says holiday food like some fantastic fish or seafood. Though I love popping off to across Europe to different cities and towns, I always like to find one by a river or close to the coast. 535 more words


My Ricard flambées prawns

Every Mediterranean country has its own anise based alcoholic beverage. In Greece it’s Uzo, in France it’s Ricard. We call this type of drink “anisette”… It is very popular everywhere in France, but it is an absolute star in Provence! 185 more words


Shrimp-Stuffed Roasted Poblano Pepper with Roasted Red Pepper Sauce

This recipe is one of my all-time favorites!  While it does take a little work; it can be prepared over a couple of days.

Roast the peppers a day or two ahead, I usually add them to the grill while cooking another meal. 332 more words

Fast, Fresh, And Delicious

Heat up your grill for this soft shell crab recipe from Marcia Selden Catering

We’re entering prime grilling season here, people, so it’s nice to add something new to your arsenal of go-to dishes. So, might we suggest taking things in a new direction with soft shell crabs, cooked up real nice on your grill? 176 more words