Tags » Seasonal Recipes

Vegan & Gluten Free Persimmon Crisp

What can you do with a bounty of persimmons?

That was the dilemma I recently faced when gifted a bag brimming with ripe Fuyu fruits. This seasonal varietal, that is ripe when still hard, has a mild flavor and can be eaten raw like an apple (skin and all). 307 more words

Seasonal Recipes

Caramelized christmas almonds cake

Christmas is approaching. And this year, I am lucky to have a bit of time to develop and test-bake recipes for festive treats in advance! 647 more words

Recipes

Three must-have mushroom recipes...

These days we are all used to thinking of colourful vegetables such as peppers and aubergines as containing lots of useful nutrients and minerals but the less showy mushroom is just as useful nutritionally. 1,369 more words

In Season

What Vegans Eat During Autumn

Pumpkins, butternut squash, gingerbread – sounds like autumn to me!

Since I published my first weekly food diary, you guys haven’t stopped requesting another one. 1,519 more words

Vegan

Blue cheese and squash pasta bake with mushrooms and kale

I’m very excited to be publishing Holly’s seasonal recipe for October. When I made this particular dish a few days ago I added lots of blue cheese, but I’d advise there’s no need to add it if you don’t like it. 345 more words

Food

Butternut Squash Mac and Cheese

This is a seasonal favorite of mine, I was so excited to share this with my brand spankin’ new husband and grand father in law. I’ve included the recipe for the very basic mac and cheese, at the end I have a few alterations to spice up left-over nights! 665 more words

Recipes

Guest blog for Mr Plant Geek

Michael Perry, aka Mr Plant Geek, saw some photographs of the seasonal, plant based food I make on Twitter and asked me to share some recipes on his website: here they are. 80 more words

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