Tags » Sgv

Bashu Fish

The Bashu Fish at Fang’s Kitchen in Monterey Park is wonderfully numbing and spicy. Jonathan Gold (L.A. Times) wrote, “The fragrance of chiles, garlic and pickly spice is overwhelming. 63 more words

Eating Out

Eater LA - Guide to SGV Dining

Whether you’re new to San Gabriel Valley, or have lived here for years like I have, it’s always good to know the best places to eat.   50 more words

SGV: The Red Grain Pork at Monja Taiker

The Noodles Partner and I tackled another noodle shop in the San Gabriel Valley. We braved the horrible SGV traffic and nightmarish parking lot to hit up… 291 more words

Food

SGV: Getting A Bowl of Love at Pho Hai

It seems everyone I know has been sick or is sick. I had what I was calling my Christmas cough for well over a month. I was fighting it naturally with lots of soup and a good dose of noodles practically every day for a month. 226 more words

Food

Leaving my first job - memoirs from SGV

*Written second week of December 2014.

One year and eleven days ago to be exact, I found myself entering both a workplace and an extension of school. 959 more words

Work/Career

WSET Diploma

When I first began inquiring about the WSET diploma program, I had several people warn me that the diploma is a much bigger undertaking than the intermediate or advanced levels. 1,315 more words

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