Tags » Shallots
Today’s Menu: Maple Ginger Chicken Thighs w/ Roasted Butternut Squash, Seasoned Pinto Beans, and Baked Multi Grain Bread
For Breakfast this morning I prepared Scrambled Eggs, toasted 2 slices of Healthy Life Whole Grain Bread (lightly buttered), and a cup of Bigelow Decaf Green Tea. 856 more words
Today, a quick dinner again: a savory pancake.
Of course, for the filling you can use whatever you have at hand or rather in the pantry; here, I was using red bell peppers, white onions and brown mushrooms for the savory pancake batter. 314 more words
Love this seasonal autumn salad with wonderful earthy flavor and color that is simple and unique. The addition of roasted vegetables adds natural sweetness to this dish and combines so nicely with the peppery Arugula. 26 more words