Tags » Shiitake

Recipe: Snap Pea and Shiitake Stir Fry

Serves 4

4 to 6 oz. fresh shiitake mushrooms
1 oz. dried shiitake mushrooms
1 cup short or medium grain white or brown rice… 204 more words


Easy Shiitake Mushrooms Stir-fry (เห็ดหอมสดผัดซีอิ๊ว)

Easy to make, and so satisfying.

Serves: 2

What you need:

  • 250g Fresh Shiitake mushrooms, cut into bite size
  • 2 Spring onions, sliced
  • 1 Tbsp Oil…
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Recipe: Grilled Steak with Mushroom Sauce

It might have been a bit too windy and rainy for those of us in the Twin Cities to grill last weekend, so we’ll try again this weekend with another grilling recipe. 306 more words


Mushroom risotto (vegetarian)

Don’t know if many of you ever stumbled upon an interesting fact on rice, but I watched the other day a whole documentary on it and was fascinated with the story. 474 more words


Recipes: Grilled Shiitake and Asparagus

We have a lovely patch of asparagus on the farm. We haven’t weeded or mowed in that area so searching for asparagus amongst the weeds is a bit like looking for morels – the asparagus blends in and hides! 344 more words



Preparation time: 40 minutes

Portion: 5 cups

The secret to tasty East Asian food is none other than good quality dashi broth. Vegan dashi broth is usually made from dried kelp and dried shiitake mushrooms. 183 more words


Hot and Sour Soup with Salmon

My version of Chinese Hot and Sour Soup. It might be an old remedy, but, I somehow believe in Ginger and Garlic to beat a cold. 471 more words