Tags » Side Dish

Grill Potatoes

RECIPE #497, DAY #678

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ORIGINAL RECIPE: An amalgamation of experiment and a potato salad recipe from Weber’s Way to Grill*

TIMING: 30 minutes… 374 more words

Side Dish

Spring-Clean Kale Salad (vegan recipe)

Not a detox salad but a welcome to spring, summer and salads. Kale can be prepped the day before eating, then topped and dressed with the smoked oil vinaigrette and addictive nutty topping just before serving. 1,144 more words

Healthy Recipe

Flaky Buttermilk Biscuits

While I have been reading up on Buttermilk biscuits I discovered there are many different ways to make biscuits. Should you use butter versus shortening, all-purpose flour vs White Lily flour, different opinions on how to handle the dough, cutting vs dropping the dough and if you choose to cut the dough, how to cut. 367 more words

Breakfast

Asparagus with Brown Butter and Sage

By Kath Dedon

Asparagus is in season now! I love asparagus and I love it when we can buy fresh local asparagus. The New York Times… 259 more words

Gluten Free

Ribboned Carrot Salad with Spicy Peanut Dressing

RECIPE #489, DAY #673

ORIGINAL RECIPE: “Carrot Noodles with Spicy Peanut Dressing,” from April’s Food Network Magazine*

TIMING: 20-30 minutes

DIFFICULTY: A little more difficult than easy… 404 more words

Side Dish

Sweet Potato Noodles with Spinach

INGREDIENTS

  • 2-pounds sweet potatoes (about 3 potatoes), spiralized
  • 1 tablespoon butter
  • 2 tablespoons olive oil
  • 1 large yellow onion, thinly sliced
  • 2 to 3 garlic cloves, minced…
  • 120 more words
Recipe

Golden Cauliflower Rarebit

Cauliflower covered in bubbling, boozy rarebit cheese sauce is hard to resist, especially when the cauliflower is given a boost through a simple brining. Enjoy as a side dish, light lunch or supper. 1,031 more words

Gluten-free