Tags » Side Dish Recipes
A few weeks ago, I tried Nashville Hot Chicken for the first time. I have been to Nashville before and never heard of it…it took a trip to a local chain restaurant to learn about this amazing, comforting, soul-southing dish that would eventually inspire today’s blog post (it was The Yard House, if you’re curious! 2,523 more words
This summer-changing idea combines grilled vegetables in a dressing that turns even plain greens into a dynamic salad. A great finish to all sorts of aimless dishes, just a spoonful can transform crostini, potatoes, pasta or tuna salad, and every bite tastes different.
Just one classic Mediterranean spice can turn your stone fruits into an unforgettably chic summer salad for lunch on the go or an easy dinner. This simple dish is all about sumac, a spicy, sweet-smelling spice made from dried berries that has a sour citrus taste to turn up the flavour of peaches, nectarines, and plums.