Lick My Whisk
Spring and summer are the perfect time to break out the fresh berry recipes. Cobbler, crisp, baked oatmeal, waffles, pancakes, shortcake, muffins, pies etc, etc, etc. 402 more words
3 days ago
Bright, tangy, thirst-quenching lemonade is a snap with this easy recipe for homemade lemonade concentrate.
Who-eeee! The heat has finally found the way Up North. We had a gloriously (mostly) sunny weekend with just a touch of sticky humidity before the storms rolled in yesterday. 633 more words
3 days, 19 hours ago
Around the World in Eighty Greys
This weekend I did a lot of cooking from vegetable lasagna to ginger simple syrup!
I’m going to start with the Ginger Simple Syrup because I was inspired to create a new cocktail using it. 462 more words
4 days, 1 hour ago
A Drink With My Brother
Proposed By: Jonathan
Reviewed By: David
The sour is one of the most basic of cocktails. A mix of spirit, sweet, and sour elements with no augmentation required provides a simple and refreshing drink. 997 more words
4 days, 17 hours ago
My Foodie Lifestyle
This tea is caffeine free and sweet enough to replace pop. It is an excellent go to for when you are bored of drinking water. 133 more words
5 days, 14 hours ago
As we move towards summer, we decided this week to experiment with dilution strategies. You have a dilution strategy planned, don’t you? If not, read on to see what we found out. 528 more words
5 days, 16 hours ago
The prep work:
Pictured above is a strawberry-rhubarb Tom Collins!
1 week, 2 days ago