Tags » Slovak Cuisine

Baked meatloaf with Slovak potato chowder

Last time Spanish, today Slovak! I am pretty sure that all Slovaks know what I am talking about because this is quite typical Slovak recipe. 487 more words

Slovak Potato Dumplings with Plums and Marzipan

Life is full of rules: Eat five servings of fruits and vegetables a day. Don’t mix stripes and polka dots. Exercise regularly. Don’t wear socks in sandals. 1,064 more words


Dobos Torte

When I married, Mr. Photographer gave me a Hungarian last name. I don’t speak a word in Hungarian, and I suspect I never will, because from what I know, Hungarian is one of the hardest languages to master. 1,036 more words


Traditional Czech Kolache (Chodské koláče)

You know how when you were little everything was always better at the neighbors? Neighbor kids had better (and more!) toys, could stay up late when you weren’t allowed to, and their Mom cooked way better than yours. 1,272 more words

Breads And Rolls

The Culinary Part of Eurotrip

It’s been way to long since our last proper trip, one that you could really call traveling. It’s been more than 5 months to be exact – since our weekend getaway to Paris (which was a culinary rich experience as well – you can read about it… 2,555 more words

Culinary Adventures

Slovak Honey Crescent Rolls (Lúpačky/Makovky)

If there truly was reincarnation and I could choose what I’d be born as in the next life, I’d love to be Sleeping Beauty. No question about that. 1,025 more words

Breads And Rolls

Mom's Pulled Apple Strudel

For this recipe I’ll make a quick trip back home again, if only down the memory lane. I’m about eleven, standing in Mom’s red and white kitchen and watching in awe as she takes off her wedding ring, slides her hands under a sheet of rolled-out dough and starts stretching it gently with her fingers. 1,186 more words

Pies And Tarts